New book on European pork chains - 20.03.2009
“European pork chains” is a new book about diversity and quality challenges in consumer-oriented production and distribution.
One of the central topics discussed in the book is management of quality in diverse mainstream and specialty European pork chains. Inter-enterprise information systems, governance forms, logistics and sustainability aspects of European pork chains are also presented, as well as a number of interesting innovations in the chains.
The book is a results of work done in module lV that was presented at a Q-PorkChains workshop held on the 10th of March 2009 at Wageningen University, the Netherlands.
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2009 – 288 pages – hardback – ISBN: 978-90-8686-103-3 – €: 62 – US$ 93
For table of content see:
www.WageningenAcademic.com/porkchains
e-mail:
Carsten Gydahl-Jensen, - last update:20 March 2009